Superbowl Nachos

We're back to cooking for ourselves again...here's what we had for supper tonight, pre-Superbowl:

blue corn chips (the good, real-deal kind)
olive oil
one package of lean ground turkey
about 2-3 cloves garlic, chopped
about 1/2 cup onion chopped
half a lime
cilantro
salsa verde
1/2 can black beans, rinsed and well drained
shredded Mexican cheese blend

fat-free sour cream and guacamole
We browned the turkey in olive oil, adding the onion and garlic toward the end of that process. Then we added the beans, squeezed in juice from half a lime, threw in a few spoonfuls of salsa verde and a little extra water and added some fresh cilantro. After this was all heated through well we spooned the meat mixture over the blue corn chips, added the shredded cheese and microwaved the platter until the cheese was melted. We ate our nachos with fat-free sour cream and a simple guacamole made with avocados, juice from the other lime half and a few spoonfuls of chipotle salsa.

This was good eatin'.

The household Weight Challenge starts again tomorrow.